Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, fried fish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fried Fish is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Fried Fish is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried fish using 3 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried Fish:
- Get 1 tilapia fish
- Take Oil for frying
- Take to taste salt
Instructions to make Fried Fish:
- Take an already prepared fish and dry it to ensure all water is removed.
- Start to heat a heavy nonstick pan.
- Heat in medium heat. slowly put the fish in oil for frying. Be careful the oil might pour on you due to oil mixing with water.
- Fry for about 15 minutes until you see the fish turning abit golden brown.
- Turn and fry the other side for the same about of minutes untill ready.
- When ready allow the oil to dry by putting it on top a newspaper.
- Then serve with Ugali.
So that is going to wrap it up with this exceptional food fried fish recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
