Recipe of Super Quick Homemade Preserved Duck Meat And Chinese Sausage Fried Rice

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, preserved duck meat and chinese sausage fried rice. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Preserved Duck Meat And Chinese Sausage Fried Rice is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Preserved Duck Meat And Chinese Sausage Fried Rice is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook preserved duck meat and chinese sausage fried rice using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Preserved Duck Meat And Chinese Sausage Fried Rice:

1. Take 3 cup rice
2. Get PRESERVED MEAT OPTION
3. Make ready 4 preserved chinese sausage
4. Make ready 1 preserved duck drumstick optional add on
5. Prepare LIGHT SOY SAUCE OPTION 1
6. Make ready 3 tbsp light soy sauce and 1 tbsp of dark soy sauce
7. Make ready GARLIC SOY SAUCE OPTION 2
8. Take 1 tbsp additional add on optional bulgogi sauce if using
9. Prepare 1 tbsp fine dice garlic
10. Take 2 tbsp light soy sauce
11. Prepare OPTIONAL ADD ON GREEN VEGETABLES STEM ONLY
12. Take 2 cup dice chinese broccoli / kai lan
13. Make ready 1/2 cup stock

Steps to make Preserved Duck Meat And Chinese Sausage Fried Rice:

1. OPTIONAL ADD ON IF USING.. QUICK BLANCH PRESERVED DUCK DRUMSTICK
2. steam sausage ( optional add on preserved duck drumstick ) for 20 minute then add sauce steam another 5 minute
3. cut up sausage and put sausage (with preserved duck drumstick) with sauce onto cooked rice and mix well then baked it in the rice cooker for another 10 minutes or stir fry all ingredient for 5 minute
4. Dice up green vegetable Chinese broccoli stem
5. ADDITIONAL ADD ON GREEN VEGETABLES STEM ONLY ….simply let the dice vegetable simmer in the stock for 3 minutes then top on the cooked preserved smoke duck rice
6. I Made Another Version For Lunch Today @Preserved Smoked Duck With Preserved Kwai Fah Meat ( Chinese Sausage ) Rice Top Scallion
7. My Delicous Lunch Preserved Smoked Duck And Preserved Kwai Fah Meat ( Chinese Sausage ) Rice Top Scallion

So that’s going to wrap it up for this special food preserved duck meat and chinese sausage fried rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!