Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, water spinach con tofu. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Water Spinach con Tofu is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Water Spinach con Tofu is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have water spinach con tofu using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Water Spinach con Tofu:
- Take 1 kg water spinach
- Prepare 1 block firm tofu
- Prepare Garlic and ginger
- Make ready Oyster sauce
Steps to make Water Spinach con Tofu:
- Wash and cut tofu into small cubes then drain. Heat wok add cooking oil then stir fry tofu until golden brown then set aside.
- Wash and soak water spinach in salt water for 30 mins. Then wash properly again. Cut it
- In a hot wok stirfry garlic and ginger then add in water spinach stir fry then add oyster sauce. Keep cooking then pour oyster sauce and tofu. Simmer until done
So that’s going to wrap it up with this special food water spinach con tofu recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
