Recipe of Homemade Smooth Shira-ae Tofu Salad

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, smooth shira-ae tofu salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Smooth Shira-ae Tofu Salad is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Smooth Shira-ae Tofu Salad is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook smooth shira-ae tofu salad using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Smooth Shira-ae Tofu Salad:

1. Take 1/2 block Silken tofu
2. Take 1/3 medium Carrot
3. Take 1 bunch Spinach
4. Take 1/2 bunch - about 50 grams Shimeji or shiitake mushrooms
5. Take 2 tbsp Mentsuyu (3x concentrate)
6. Take 1 tbsp Sugar

Instructions to make Smooth Shira-ae Tofu Salad:

1. Wrap the tofu in kitchen paper towels, put on a weight that won't crush them (such as a flat plate) and drain out the excess water (about 15 minutes).
2. Finely julienne the carrot, shred the shimeji mushrooms into small clusters, wrap both in cling film and par-cook them separately in the microwave. Let cool.
3. Wrap the spinach in cling film and par-cook in the microwave. Refresh in cold running water. Squeeze out the excess water and cut into 3 cm long pieces.
4. Crush the tofu from Step 1 with a spoon. Crush any lumps in the sugar, and add it and the mentsuyu to the tofu. Mix well until the tofu mixture is smooth.
5. Add the cooled vegetables from Steps 2 and 3, and it's done.

So that is going to wrap this up for this exceptional food smooth shira-ae tofu salad recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!