Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, roasted brussel sprouts. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Roasted Brussel sprouts is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Roasted Brussel sprouts is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook roasted brussel sprouts using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roasted Brussel sprouts:
- Get Brussel sprouts
- Make ready Olive oil
- Take Sweet bbq rub
Instructions to make Roasted Brussel sprouts:
- Wash and cut off hard end of each Brussel sprout. Slice in half and toss in a gallon ziploc bag.
- Drizzle olive oil all over sprouts. Keep air in the bag to toss and coat evenly. Add in a sweet bbq rub preferably with brown sugar. Toss to coat evenly.
- Wrap a cookie sheet with foil and pre heat oven to 425°. Pour Brussel sprouts evenly across pan. It's ok if the leave fall off leave them.
- Roast at 425° until they start to char. Flip as many as you can. The leaves will start to char and the sugar in the rub will start to caramelize. Usually takes about 30 minutes. The best part are the crispy leaves that fall off.
So that’s going to wrap it up for this special food roasted brussel sprouts recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
