Steps to Make Super Quick Homemade Simple CousCous (Vegan)

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, simple couscous (vegan). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple CousCous (Vegan) is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Simple CousCous (Vegan) is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have simple couscous (vegan) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple CousCous (Vegan):

1. Take 200 g couscous
2. Get 4 tbsp olive oil
3. Get For the veggie broth
4. Prepare 1-2 veggie soup cubes
5. Prepare 4 carrots
6. Make ready 1 onion
7. Get 1 garlic
8. Prepare Few pods of cardamom
9. Make ready 2 bay leaves

Instructions to make Simple CousCous (Vegan):

1. Peel and cut the carrots and onion and throw them in a bowl, add water and soup cubes, cardamom, bay leaves and peeled cloves of garlic and cook it on high flame until carrots are tender
2. Put the couscous in a big bowl which also has a cover, as we need to cover it later. Add the olive oil
3. Add the soup to the couscous, mix and cover for 10 min
4. Arrange the veggies on top. Enjoy

So that’s going to wrap it up with this special food simple couscous (vegan) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!