Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mexican street corn. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mexican street corn is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Mexican street corn is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook mexican street corn using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mexican street corn:
- Prepare 3 TBSP butter
- Get 1 1/2 pounds frozen corn
- Get 1 red onion diced
- Make ready 1 jalapeño seaded and diced
- Take 2 TBSP minced garlic
- Prepare 1 1/2 TBSP cilantro
- Get 1/2 TSP hot chili powder
- Get 1/4 cup sour cream
- Make ready 1/2 TSP Sriracha sauce
- Get 1 TBSP lime juice
- Make ready 1/2 TSP kosher salt
- Prepare 5 oz cotija cheese crumbled
Steps to make Mexican street corn:
- Melt butter in a large saute pan over medium high heat.
- Add in corn stirring occasionally untill golden brown and caramelized around 10 minutes.
- Remove from heat. Put corn in a large mixing bowl. Add rest of the ingredients EXCEPT the cotija cheese. Mix well.
- Add in the cotija cheese and mix well before serving.
- Enjoy!
So that’s going to wrap this up with this special food mexican street corn recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
