07/09/2020 09:31

Recipe of Homemade Chilorio Tacos

by Marvin May

Chilorio Tacos
Chilorio Tacos

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chilorio tacos. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chilorio Tacos is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chilorio Tacos is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have chilorio tacos using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chilorio Tacos:
  1. Take Olive oil
  2. Prepare Pre-packaged Chilorio (Mexican shredded pork), fully cooked
  3. Prepare corn tortillas
  4. Take red onion, sliced
  5. Get jalapeno, sliced
  6. Prepare Queso Fresco, crumbled
  7. Make ready Cilantro, chopped
  8. Take dallops of sour cream
  9. Take hot sauce (optional)
Instructions to make Chilorio Tacos:
  1. In a medium skillet over medium-high, heat oil until simmering. Place corn tortillas in skillet and cook 30 seconds, flip and cook another 30 seconds, remove and drain on paper towels.
  2. In same skillet add shredded pork. Cook 3-4 minutes until warmed through. Spoon equal parts of pork into the 2 tortillas.
  3. Top with sliced onions, jalapenos, crumbled queso fresco and cilantro. Spoon a dollop of sour cream onto each and drizzle with hot sauce if desired.

So that’s going to wrap this up for this special food chilorio tacos recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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