Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetarian pasta bake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Vegetarian Pasta Bake is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Vegetarian Pasta Bake is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have vegetarian pasta bake using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Pasta Bake:
- Make ready 500 grams penne pasta
- Get 1 tbsp olive oil
- Make ready 1 brown onion, chopped
- Make ready 1 red capsicum, diced
- Make ready 200 grams mushrooms, chopped
- Prepare 3 carrots, diced
- Make ready 1 zucchini, diced (optional)
- Make ready 1 cup corn kernels
- Take 1 cup milk
- Prepare 1 cup grated cheese
- Make ready 1 tbsp parsley flakes
- Make ready 1 Grated parmesan/mozarella cheese
Steps to make Vegetarian Pasta Bake:
- Preheat oven to 180ºC.
- Saute onion, capsicum, carrot, zucchini and mushroom in oil until soft.
- Boil pasta until just tender.
- Add parsley and corn to vegetables and stir for another 2 minutes.
- Place pasta in casserole dish, sprinkle with Parmesan and stir.
- Add vegetables to casserole dish and stir.
- Pour milk over and top with grated cheese.
- Bake for approximately 20 minutes.
So that is going to wrap it up for this special food vegetarian pasta bake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
