08/09/2020 08:18

Step-by-Step Guide to Prepare Favorite ITALIAN Pasta Bake

by Helena Bishop

ITALIAN Pasta Bake
ITALIAN Pasta Bake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, italian pasta bake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

ITALIAN Pasta Bake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. ITALIAN Pasta Bake is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook italian pasta bake using 12 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make ITALIAN Pasta Bake:
  1. Take 2 lb Sweet ITALIAN sausage
  2. Prepare 16 oz Penne pasta
  3. Take 1/2 cup Mixed peppers n onion
  4. Prepare 1 clove Garlic
  5. Get 1/4 tsp Garlic pepper
  6. Take 1 tsp ITALIAN seasoning
  7. Get 2 can Crushed tomatoes
  8. Get 1 can Tomatoes with pepper
  9. Get 1 cup Frozen spinach
  10. Take 8 oz Mozzarella cheese
  11. Prepare 1 cup Parmesan cheese
  12. Take 1 tbsp Olive oil
Instructions to make ITALIAN Pasta Bake:
  1. Brown sausage with peppers onion seasoning garlic,drain let rest.cook pasta to direction adding a tablespoons of olive oil.when last five minutes cooking add the spinach,when done drain.mix sausage,mozzarella,Parmesan all except about 1/3,crush tomatoes,tomatoes with peppers and mix well.put in a baking dish and sprinkle the rest of PARMESAN,bake for 20 minutes until bubbly.enjoy.i also added cheese garlic bread,side salad.

So that’s going to wrap it up for this special food italian pasta bake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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