Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, healthy enchilada skillet. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Healthy Enchilada Skillet is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Healthy Enchilada Skillet is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook healthy enchilada skillet using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Enchilada Skillet:
- Take 2 zucchini diced
- Get 1 yellow squash diced
- Make ready 1 lb ground turkey
- Prepare 1 (14 oz) can corn drained
- Make ready 1 (14 oz) can black beans drained and rinsed
- Make ready 1 yellow onion diced
- Take 4 corn tortillas
- Make ready 1 tsp garlic powder
- Take 1 tsp paprika
- Prepare 1 tsp cumin
- Get 1 tsp salt
- Prepare 1 tsp pepper
- Prepare 1 can red enchilada sauce
- Prepare 1 cup shredded cheese
- Make ready 4 green onion, cilantro, or avocado for garnish
Instructions to make Healthy Enchilada Skillet:
- Brown ground turkey with the diced onion on medium heat.
- Add yellow squash and zucchini when turkey is almost done, cook for 10 min.
- Cut tortillas into small strips, add to pan with corn, beans, enchilada sauce, and spices.
- Cook another 4-5 min, cover with cheese top with green onion, cilantro, or avacado and serve.
So that’s going to wrap this up with this exceptional food healthy enchilada skillet recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
