Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, southwest potatoes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Southwest Potatoes is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Southwest Potatoes is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook southwest potatoes using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Southwest Potatoes:
- Make ready 6 slices bacon
- Prepare 2 lbs potatoes
- Take 3 tbsp vegetable oil
- Prepare 1/2 tsp garlic salt
- Prepare 1/8 tsp black pepper
- Take 1/4 cup barbecue sauce (any flavor)
- Take 1 cup shredded colby jack cheese
- Get 4 tsp dried parsley
Steps to make Southwest Potatoes:
- Bake bacon in 400 degree oven for 22 minutes, until brown & crisp. Drain well. Crumble.
- Increase oven temperature to 450 degrees.
- Cut potatoes into 1/4 inch slices. Put in bowl or gallon ziploc bag. Add oil, garlic salt, & pepper. Stir or shake until well coated.
- Arrange potatoes in single layer on baking sheets. Bake for 20 minutes or until lightly browned.
- Brush with barbecue sauce.
- Mix bacon, cheese, & parsley in bowl. Add some of mixture on top of each slice.
- Bake until cheese melts, about 5 minutes. Then serve.
So that’s going to wrap this up for this special food southwest potatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
