17/12/2020 21:15

Recipe of Homemade Beef & Bok Choy Ramen Soup

by Rosie Zimmerman

Beef & Bok Choy Ramen Soup
Beef & Bok Choy Ramen Soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef & bok choy ramen soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef & Bok Choy Ramen Soup is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Beef & Bok Choy Ramen Soup is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have beef & bok choy ramen soup using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef & Bok Choy Ramen Soup:
  1. Take 2 servings Ramen Noodles OR Chinese Egg Noodles
  2. Get 150-200 g thinly sliced Beef
  3. Make ready 1 Bok Choy *cut into the size that is easy to eat
  4. Make ready 600 ml Stock of your choice *OR 600ml Water & 2 teaspoon Asian Chicken Bouillon Powder
  5. Prepare 1 tablespoon Soy Sauce
  6. Prepare 1 tablespoon Sake (Rice Wine)
  7. Prepare 1 teaspoon Sesame Oil *for flavour
  8. Take Salt & White Pepper
  9. Take 2 tablespoons Potato Starch Flour *mixed with 2 tablespoons Water
  10. Make ready 1 Spring Onion *finely chopped
Steps to make Beef & Bok Choy Ramen Soup:
  1. Heat Stock (OR Water & Asian Chicken Bouillon Powder) in a saucepan. Add Soy Sauce, Sake (Rice Wine) and Sesame Oil, and bring to the boil.
  2. Add thinly sliced Beef to the soup and simmer for 5 minutes. Add Bok Choy. When Bok Choy is cooked, season with Salt & White Pepper as required. Mix Potato Starch Flour mixture and gradually add it to the simmering soup. Cook until the soup thickens.
  3. Meanwhile, cook Ramen Noodles (OR Chinese Egg Noodles) as instructed, drain well and place in the serving bowls. Cover with the thickened soup, sprinkle with finely chopped Spring Onion, and enjoy immediately.

So that is going to wrap this up with this exceptional food beef & bok choy ramen soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 | See The Recipe | All rights reserved