Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken tikka 3 colour recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken tikka 3 colour recipe is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Chicken tikka 3 colour recipe is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook chicken tikka 3 colour recipe using 25 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken tikka 3 colour recipe:
Take HARYALI TIKKA:
Make ready chicken thigh cut in 9 pieces of bite size tikka boti
Take salt half teaspoon
Prepare paste of 4 green chilli and half cup fresh coriander
Make ready cumin powder half teaspoon
Take coriander powder half teaspoon
Get 1 teaspoon dry methi
Take 2 tablespoon curd
Prepare MALAI TIKKA:
Prepare chicken thigh cut in 9 bite size pieces of tikka boti
Marinate chicken pieces with all ingredients for 1 hour to make haryali chicken tikka.
Marinate with all ingredients for 1 hour to make chicken malai tikka.
Marinate with all ingredients for 1 hour to make Spicy tikka.
After 1 hour all three tikka marinated chicken is ready to barbecue or grill.
Screw all tikka (3 coloured)in screwers.
Heat grill brush with oil or butter.add three coloured tikka.turn after 4 minute cook another side.
When cook properly Dish out with colourful vegetables.Three coloured tikkas are ready to serve😋
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