Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, sooji and powder milk halwa. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sooji and powder milk halwa is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Sooji and powder milk halwa is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have sooji and powder milk halwa using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sooji and powder milk halwa:
- Take Sooji
- Make ready powdered sugar
- Make ready milk powder(any good brand)
- Get desiccated coconut
- Get ghee
- Make ready elachi powder
- Take fresh milk
- Make ready Mix nuts of your choice for garnish
Instructions to make Sooji and powder milk halwa:
- Mix all the dry ingredients in a bowl.
- Heat ghee in skillet and add illaichi powder add the dry ingredients and mix continously for about 15-20 minutes until desired brown colour is obtained.
- Add the milk and stir nicley until the ghee is seperated. now add the nuts and mix again.
- Remove from heat, bring it to a dish and garnish with coconut and nuts if required.
So that’s going to wrap this up for this exceptional food sooji and powder milk halwa recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
