Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, kalakand with milk powder. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Kalakand with milk powder is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Kalakand with milk powder is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook kalakand with milk powder using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kalakand with milk powder:
- Take 300 gm panner
- Take 100 gm malai (cream)
- Make ready 100 gm sugar
- Take 50 gm milk powder
Instructions to make Kalakand with milk powder:
- Take a pan, add paneer, sugar malai(cream) and milk powder.
- Mix it well and stir constantly until reach the consistency of burfi.
- Now take a plate and grease them.
- Now Place the batter in refrigerator for 1 hr
- Now serve the yummy Kalakand
So that’s going to wrap this up with this special food kalakand with milk powder recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
