Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, gun powder. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gun powder is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Gun powder is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook gun powder using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gun powder:
- Take 1.5 cup urad dal / black gram
- Take 1.5 cup chana dal / bengali gram
- Take 50 gm akhi Lal mirchi / whole red chilli
- Take as per taste Salt
- Take 2 tea spoon sugar
- Make ready 100 gm til / sesame
Instructions to make Gun powder:
- Roast chana dal, urad dal and keep aside
- Take til, red chilli and roast it
- Grind all together with salt and sugar
- Gun powder ready to eat with idli, dosa
So that is going to wrap this up for this special food gun powder recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
