06/09/2020 20:11

Steps to Make Homemade Thandai powder & thandai

by Lulu Hall

Thandai powder & thandai
Thandai powder & thandai

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, thandai powder & thandai. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Thandai powder & thandai is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Thandai powder & thandai is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook thandai powder & thandai using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Thandai powder & thandai:
  1. Get 10-12 pieces Almonds
  2. Make ready 15-17 pieces Cashew
  3. Make ready 3 pieces Pistachios
  4. Make ready 1 tbsp Poppy seed
  5. Make ready 1 tbsp Fennel Seeds
  6. Prepare 10-15 pieces Black pepper
  7. Make ready 5 pieces Cardamom
  8. Get 5 pieces Cloves
  9. Get 1 Mace
  10. Make ready 1 tsp Cinnamon powder
  11. Take 3-4 tbsp Sugar
Steps to make Thandai powder & thandai:
  1. First take cashew,add muskmelon seeds,add mace
  2. Add black pepper,add pistachio, add cinnamon powder
  3. Add fennel seeds,add cloves,add cardamom
  4. Add almonds and roast all these ingredients.Take a mixer jar and put these roasted ingredient in to the jar.
  5. And grind it to make a smooth powder. now add sugar and grind it.thandai powder is ready.
  6. Now take a mixer jar and add milk,add thandai powder and grind it.thandai is ready.

So that’s going to wrap it up with this exceptional food thandai powder & thandai recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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