Recipe of Speedy Dry Gulabjamun with Milk Powder

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, dry gulabjamun with milk powder. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Dry Gulabjamun with Milk Powder is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Dry Gulabjamun with Milk Powder is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook dry gulabjamun with milk powder using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Dry Gulabjamun with Milk Powder:

1. Get 1 Cup Milk Powder-
2. Take 1/4 Cup Maida-
3. Take 1 Spoon Rava-
4. Get Pinch Baking soda-
5. Make ready 1 Spoon Curd-
6. Make ready 1 cup Ghee-For frying
7. Get 1 cup Sugar-
8. Make ready 1/4 Spoon Cardamom Powder-
9. Get 1 Cup Milk-

Steps to make Dry Gulabjamun with Milk Powder:

1. Add milk powder, Maida, Rava, curd and mix well.
2. Add baking soda and ghee.Mix everything well
3. Add milk and make a soft dough.Make a small balls.
4. Fry all the balls in ghee till it becomes golden brown.
5. In another pan add water and sugar,boil it for 5 to 10 minutes and make a sugar syrup.Add cardamom powder.
6. Add gulabjamun into sugar syrup.Let it soak for 30 minutes and take out.
7. Roll gulabjamuns in powder sugar.

So that’s going to wrap it up for this exceptional food dry gulabjamun with milk powder recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!