Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mithi puri. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mithi puri is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Mithi puri is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook mithi puri using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mithi puri:
- Get 3 cups wheat flour
- Make ready 1/2 cup jaggery
- Get 2 tablespoon oil
- Get 1/2 cup warm water
- Take 2 tablespoon sesame seeds
- Take Oil for frying
Instructions to make Mithi puri:
- In a microwave safe bowl add the jaggery and water and microwave for 30 seconds. - Remove and stir until jaggery incorporated with water.
- Sieve wheat flour in a wide bottom dish. Add sesame seeds and oil and mix well. Slowly add the jaggery water and make a soft dough. Please note this dough shrinks so do not make it stif. Knead well using a little bit of oil.
- Divide the mixture into 6 or 8equal parts and roll it out thinly. With a cutter cut small discs. - Deep fry them immediately on medium heat as they tend to shrink. Mitthi puri is ready. Enjoy on its own or with a cup of tea. - Some like it crispy so to make them roll small puris individually.
So that is going to wrap it up for this special food mithi puri recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
