Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sugar cane kheer. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sugar cane kheer is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Sugar cane kheer is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sugar cane kheer using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sugar cane kheer:
- Prepare fresh sugar cane juice
- Take basmati rice
- Make ready Cardamom powder
- Take peanuts
- Take Cashew for garnishing
Instructions to make Sugar cane kheer:
- Soak the rice in enough water for about 1hr.
- Take a heavy bottom utensil add sugar cane juice in it, bring it to boil
- At this stage add soaked rice and cardamon powder, cook the rice on medium flame with occasion stirring
- Once rice cooked well add peanuts
- Cook till you will get semi thick kheer type consistency. Switch off the flame, let it cool,. Garnish with cashew, serve cool in festival season.
So that is going to wrap it up with this special food sugar cane kheer recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
