Recipe of Quick Honey Garlic Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, honey garlic chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Honey Garlic Chicken is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Honey Garlic Chicken is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have honey garlic chicken using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Honey Garlic Chicken:

1. Make ready 2 chicken thighs
2. Get Salt and pepper, to season
3. Take 1 teaspoon garlic powder, to season
4. Prepare 2 cloves garlic
5. Prepare 2 tbsp honey
6. Make ready 2 tbsp chicken broth
7. Take 1 tbsp rice wine vinegar or apple cider vinegar
8. Make ready 1/2 tbsp soy sauce

Instructions to make Honey Garlic Chicken:

1. Separate chicken skin from thigh and place small pieces of butter between the skin and the meat. Season with salt, pepper and garlic powder.
2. Preheat oven to 400 degrees.
3. Heat cast iron skillet over medium high heat. Sear chicken thigh for 5 minutes on each side, skin down first.
4. Bake for 15 minutes skin side up. (12 min for chicken breast)
5. Arrange chicken skin side up in the skillet. Add garlic between chicken and fry until fragrant (about 30 seconds). Add the honey vinegar mixture. Increase heat to medium high and continue to cook until the sauce reduces down and thickens slightly (3-4 minutes).
6. Garnish with parsley and serve over vegetables, rice, pasta or a salad.

So that’s going to wrap this up with this exceptional food honey garlic chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!