Recipe of Super Quick Homemade Thin Slices of Tenderloin with Homemade Rub

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, thin slices of tenderloin with homemade rub. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Thin Slices of Tenderloin with Homemade Rub is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Thin Slices of Tenderloin with Homemade Rub is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have thin slices of tenderloin with homemade rub using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Thin Slices of Tenderloin with Homemade Rub:

1. Take 400 gr slices of tenderloin
2. Take 3 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
3. Get 1 tbsp oil
4. Make ready 1 tsp apple cider vinegar
5. Prepare 1 tbsp oil for frying

Steps to make Thin Slices of Tenderloin with Homemade Rub:

1. Combine homemade rub with oil and apple cider vinegar.
2. Mix with tenderloin. Inside an airtight container, put it in the fridge for at least an hour. Remove the tenderloin and leave it in the room temperature for 10 - 15 minutes before cooking.
3. Heat the oil in a pan. Using medium heat, pan-fry the tenderloin for a minute or two before flipping.

So that is going to wrap it up with this special food thin slices of tenderloin with homemade rub recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!