Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, three tasty-easy recipes for leftover rice. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Three Tasty-Easy Recipes for Leftover Rice is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Three Tasty-Easy Recipes for Leftover Rice is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook three tasty-easy recipes for leftover rice using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Three Tasty-Easy Recipes for Leftover Rice:
- Get Ingredients for lentils rice
- Make ready 1 cup lentils
- Make ready 1 cube meat or vegetable stock
- Prepare 1/2 tsp cumin powder
- Make ready to taste Salt
- Get Butter
- Take Ingredients for herbed rice
- Prepare small bunch of chives or spring onions, finely chopped
- Prepare small bunch of dill, finely chopped
- Get small bunch of coriander, finely chopped
- Make ready 1/2 tsp cumin powder
- Get 1/2 tsp cinnamon
- Get to taste Salt and pepper
- Make ready Olive oil
- Make ready Ingredients for rice and potatoes
- Prepare 5 baby potatoes
- Get Pinch chilli flakes
- Get butter
- Get to taste Salt
Instructions to make Three Tasty-Easy Recipes for Leftover Rice:
- For lentils rice: Bring to a boil water, add lentils, one vegetable or meat stock, and cumin. Reduce heat and simmer until they are tender but not mushy(it takes typically 20-20 minutes) it depends on the age of your lentils. Once it is cooked, add it to the rice and gently mix. Sprinkle some melted butter all over the rice and serve it.
- For herbed rice: Heat the oil in a saucepan over medium heat. Add chopped herbs, seasoning with salt, pepper, cinnamon and cumin. Saute for 3-4 minutes. Remove from the heat, fluff the rice with a fork, and stir in sautéed herbs and gently combine and serve it.
- For rice and potatoes: Put the potatoes in a pot and cover with cold water. Salt the water. Bring it to a boil and cook the potatoes until tender. Drain and add melted butter and sprinkle chilli flakes on them. Serve the rice in a plate and top it with buttery potaotes.
So that is going to wrap this up with this exceptional food three tasty-easy recipes for leftover rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
