Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, asparagus with garlic. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Asparagus With Garlic is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Asparagus With Garlic is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have asparagus with garlic using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Asparagus With Garlic:
- Make ready Asparagus
- Prepare Garlic
- Get Olive oil
- Get Salt
- Prepare Black pepper
Instructions to make Asparagus With Garlic:
- Use your pan add olive oil let it heat it up
- Then take your asparagus with your fingers brake ends because they still have white part and you don't want to eat that
- Place in your hot pan and and let it cook but gently flipping them, don't over cook because they will be way to soft add pinch of salt and black pepper
- Don't add your garlic yet because garlic will turn black and burn and has no taste after that
- Prepare your garlic, use your good knife and slice them long way and don't afraid to use lots of garlic. Add olive oil and mixed in a small container
- When you done cooking your asparagus removed and place on plate and then pore over your garlic over it and tossed lightly and your warm asparagus will absorb garlic and will give you that wonderful flavor.
So that is going to wrap it up for this special food asparagus with garlic recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
