16/10/2020 09:53

Steps to Make Award-winning Garlic-Yum Asparagus

by Virgie Ferguson

Garlic-Yum Asparagus
Garlic-Yum Asparagus

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, garlic-yum asparagus. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic-Yum Asparagus is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Garlic-Yum Asparagus is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook garlic-yum asparagus using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Garlic-Yum Asparagus:
  1. Make ready asparagus
  2. Take garlic
  3. Prepare butter
Steps to make Garlic-Yum Asparagus:
  1. Break down your garlic. Mince it, mince it some more. Make those pieces tiny.
  2. Rinse your batch of asparagus.
  3. Cut the bottoms off your batch of asparagus. Now cut your batch of asparagus into 2 inch pieces.
  4. Grab your BIG skillet, put it over some medium heat. Get that baby hot.
  5. Melt your butter, don't burn it!
  6. Add your garlic. Give it 30 seconds in that fattening yummy butter.
  7. Add the asparagus.
  8. Cover and stir fry it til it's tender.

So that is going to wrap this up for this exceptional food garlic-yum asparagus recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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