Easiest Way to Make Homemade Buttermilk fried chicken sandwich
by Evan Marshall
Buttermilk fried chicken sandwich
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, buttermilk fried chicken sandwich. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Buttermilk fried chicken sandwich is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Buttermilk fried chicken sandwich is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have buttermilk fried chicken sandwich using 27 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Buttermilk fried chicken sandwich:
Make ready . 4 Boneless Skinless Chicken Breasts
Prepare Buttermilk
Prepare Salt
Make ready Pepper
Prepare Hot Sauce optional
Prepare Hot Sauce optional
Get Coating
Take Flour
Prepare ๐1 teaspoon Paprika
Prepare ๐1 teaspoon Garlic Powder
Get ๐1
Make ready Salt
Get ๐2 teaspoons Pepper
Make ready Egg_Wash
Make ready Eggs
Take ๐2 Tablespoons Water
Get ๐2-4 cups Canola Oil
Prepare Creamy_Cabbage_Slaw
Prepare Cabbage Purple and Green shredded
Prepare Mayonnaise
Make ready Apple Cider Vinegar or White Vinegar
Get ๐ถ๏ธ2 Tablespoons Sugar
Take ๐ถ๏ธ1 teaspoon Dry Mustard
Make ready found_in_spice_section
Take ๐1/2 - 1 teaspoon Salt depending on taste
Take ๐4 Hamburger Buns
Make ready ๐Sweet and Hot Pickles
Steps to make Buttermilk fried chicken sandwich:
๐Place chicken in bag or shallow dish and cover with buttermilk, salt, pepper, and optional hot sauce. Marinate at least 1 hour. It's best to marinate it at least 2-4 hours, if time allows.
๐In shallow dish, combine flour, paprika, garlic powder, cayenne pepper, salt and pepper. Remove chicken from buttermilk brine and coat with seasoned flour. - In small dish, whisk eggs and water.
๐Place coated chicken in egg mixture and coat both sides.
๐Return to flour mixture to coat chicken for a 2nd time, ensuring that the chicken is completely coated in flour….
๐*Place a large Dutch oven or pot over medium-high heat and add enough oil come up several inches on the sides…. Heat until a deep-frying thermometer inserted in the oil registers 350 degrees F.
๐Working in batches, carefully add the chicken pieces to the Dutch oven…..
๐The oil temperature will drop precipitously to about 250 degrees F as you slip in the chicken. Adjust the heat as needed to keep the temperature right around 250 degrees F….
๐ The oil should be bubbling gently around all of the chicken. Fry the chicken until it is a deep golden brown, about 7-10 minutes. The time can flucuate depending on oil temperature….
๐ Transfer the chicken to a paper towel-lined platter.
๐To make creamy coleslaw: - In medium bowl, combine cabbage, mayonnaise, vinegar, sugar, dry mustard and salt.
๐If you would like to toast the hamburger buns, spread butter on each side of bun. Broil for a few minutes in oven until toasted.
๐To assemble sandwich: - Take buttered buns and top with fried chicken,#HAPPY_COW_CHEESE SLICE, creamy coleslaw/ fry onion rings, and pickles of your choice. Eat right away as the chicken is best crispy - And - #happy_cow_chees_Pour #some_melted_cheese_on top..
So that’s going to wrap it up with this exceptional food buttermilk fried chicken sandwich recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!