Recipe of Quick Fried Potatoes and Smoked Sausage with Bacon

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried potatoes and smoked sausage with bacon. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Fried Potatoes and Smoked Sausage with Bacon is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Fried Potatoes and Smoked Sausage with Bacon is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried potatoes and smoked sausage with bacon using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Potatoes and Smoked Sausage with Bacon:

1. Take 3 large potatoes sliced thin
2. Prepare 6 strips bacon
3. Get 13 oz package eckrich smoked sausage
4. Get 1 medium yellow onion diced
5. Make ready 2 cloves garlic minced
6. Make ready 1 tsp onion powder
7. Make ready to taste Salt and pepper

Instructions to make Fried Potatoes and Smoked Sausage with Bacon:

1. In a large skillet cook bacon until crispy.
2. Remove bacon, add potatoes and onion to bacon grease. Season with salt, pepper, and onion powder. Cook untill potatoes start to get crispy, stirring occasionally.
3. Add smoked sausage to pan and cover, cook a few more minutes. Break bacon up into small pieces and add to skillet.
4. Cook 5 - 6 more minutes and serve.

So that’s going to wrap it up for this special food fried potatoes and smoked sausage with bacon recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!