How to Make Homemade Basa Fillet Stuffed Tofu

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, basa fillet stuffed tofu. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Basa Fillet Stuffed Tofu is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Basa Fillet Stuffed Tofu is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have basa fillet stuffed tofu using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Basa Fillet Stuffed Tofu:

1. Make ready 8 pcs fried tofu
2. Get 1 slice basa fillet fish
3. Make ready 2 garlic (chopped)
4. Make ready 1 spring onion (chopped)
5. Take 2 tsp starch flour
6. Get Salt
7. Prepare Pepper
8. Make ready Cooking oil

Instructions to make Basa Fillet Stuffed Tofu:

1. Cut one side of the fried tofu, put out all the tofu meat, then flip the tofu inside out.
2. Mix the tofu with basa fillet fish. Season with pepper and salt. Then mix well with the chopped garlic and spring onion. Last, add some starch, mix again, and set it aside for 10 minutes.
3. After 15 minutes, fill the mixture on to the tofu skin.
4. Heat the oil then fry the tofu.

So that’s going to wrap it up for this special food basa fillet stuffed tofu recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!