Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, italian noodle soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Italian Noodle Soup is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Italian Noodle Soup is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook italian noodle soup using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Noodle Soup:
- Get 4 cup Chicken or Vegetable Broth
- Take 12 oz Fettuccine Noodles (or another noodle type)
- Make ready 8 oz Spinach
- Take 3 can Diced Tomatoes (15 oz. cans), Not Drained
- Prepare 1 Onion, Chopped
- Prepare 5 clove Garlic
- Make ready 1/2 tbsp Dried Basil
- Get 1/2 tbsp Dried Oregano
- Make ready 1 tsp Red Pepper Flakes
- Take OPTIONAL:
- Make ready 1 lb Ground Beef
Steps to make Italian Noodle Soup:
- If you are adding ground beef, brown it first and drain fat.
- Put broth in a large soup pot, heat until bubbling.
- Add in all other ingredients (break noodles in half to fit in pot) and cook until noodles are al dente (cooked).
- Serve hot with French bread!
So that’s going to wrap this up for this exceptional food italian noodle soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
