Recipe of Quick Orange Chicken

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, orange chicken. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Orange Chicken is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Orange Chicken is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have orange chicken using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Orange Chicken:

1. Get 2 lb. boneless skinless chicken breasts, cut into 1” pieces
2. Take 1/2 c. plus 1 tbsp. cornstarch, divided 1/4 c. all-purpose flour
3. Prepare Canola Oil for Frying
4. Prepare 2 Cloves Garlic
5. Make ready 1/2 tsp Ginger Powder
6. Prepare 1/2 tsp Red Chilli Flakes
7. Prepare 2/3 Cup Orange Juice
8. Make ready 2 tbsp Soy Sauce
9. Take 1 tbsp Apple Cider Vinegar
10. Take 1 tbsp Brown Sugar
11. Take 1 tbsp Sweet Chilli Sauce
12. Make ready 1 tsp Orange Zest
13. Make ready 2 Green Onions, Chopped
14. Take 2 Quarts Cooked White Rice
15. Take Sesame Seeds

Instructions to make Orange Chicken:

1. In one bowl 1/2 cup cornstarch, flour, salt, and pepper. Coat chicken pieces in egg, then toss in cornstarch mixture, making sure to tap off any excess. In a large, deep skillet over medium-high heat, heat 1/4” oil. Once oil is shimmering, fry chicken in batches until golden and crispy, 4 to 5 minutes. Drain on paper towels.
2. In a small saucepan over medium heat, heat 1 tablespoon canola oil. Add garlic, ginger, and chili flakes, orange zest and cook until fragrant, about 2 minutes. Whisk in orange juice, soy sauce, apple cider vinegar, chili sauce, and brown sugar. Bring to a simmer.
3. Meanwhile, in a small bowl, make cornstarch slurry: Mix remaining tablespoon cornstarch with 2 tablespoons water. Slowly whisk slurry into sauce to thicken, and bring back to a simmer. Once sauce starts to look syrupy, about 5 minutes, remove from heat.
4. Toss chicken with sauce and green onions.
5. Serve over white rice with Sesame Seeds.
6. Note - If you like you can also serve with Broccoli or Snow Peas. Simply trim and then boil in water for 5 mins. Once the Broccoli or Snow Peas turn a "bright green" remove from water and add to the saucepan with the chicken and sauce.

So that’s going to wrap this up with this special food orange chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!