Step-by-Step Guide to Prepare Any-night-of-the-week Fried Rice & Chilli Fish

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fried rice & chilli fish. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Rice & Chilli Fish is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Fried Rice & Chilli Fish is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook fried rice & chilli fish using 30 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice & Chilli Fish:

1. Get For Chilli Fish(Basa)
2. Get 600 gm Basa Fish Cube
3. Prepare 1 medium size tomato
4. Take 1 medium size capcicum
5. Prepare 1 medium size onion
6. Get 10 pc garlic cloves
7. Take 1 inch ginger slices
8. Take 3 green chillis
9. Take 2 Tbsp tomato sauce
10. Take 2 Tbsp Soya Sauce
11. Get 1 Tsp chilli sauce
12. Take 1 Tsp vinegar
13. Get to taste Salt
14. Get 1 tsp pepper powder
15. Take 1 tsp chilli powder
16. Take 2 eggs
17. Take 1 cup white oil
18. Prepare 2 Tbsp corn flour
19. Get For Veg. Fried Rice
20. Make ready 250 gm Basmati Rice
21. Prepare 1 cup capcicum cut
22. Prepare 1 cup carrot cut
23. Make ready 1.5 cup spring onion
24. Take 1 Tbsp szechuan chutney
25. Take 1 Tbsp Soya Sauce
26. Make ready to taste Salt
27. Prepare 3 Tbsp white oil
28. Make ready 1 cup water
29. Take 2 red chilli flakes
30. Prepare 10 pepper (Crushed)

Instructions to make Fried Rice & Chilli Fish:

1. Chilli Fish: Marinate the Basa fish cube with soya sauce, salt, chilli powder, pepper, corn flour and 1 egg. Fry the fish cubes and 1 egg in low flame and keep aside.
2. Add onion, garlic, ginger, green chilli, capsicum and tomato one by one in remaining oil and fry in medium flame for 5 minutes. Add vinegar, all sauces and saute for 5 minutes. Add 1 cup water, salt and fried fish. Cook for 10 minutes and add cornflour to make a thick gravy. Ready to serve.
3. Veg Fried Rice: Add white oil in a large frying pot on medium flame, add vegetables one by one and saute for 5 minutes, add chutney, soya sauce, salt, pepper, chilli flakes and water. Cook for 5 minutes in low flame…Now make the flame high and add boiled rice in it. Fry for 5 minutes stiring the rice and mixing it well with vegetables. Ready to serve hot.
4. Serve chilli fish (Basa) with veg. fried rice. Enjoy the dish with green salad.👌👍

So that is going to wrap it up with this exceptional food fried rice & chilli fish recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!