Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fish and chips. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fish and chips is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Fish and chips is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook fish and chips using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fish and chips:
- Get Basa fish
- Prepare 1 teaspoon Ajinomoto
- Take 1 bowl corn flour
- Get 2 eggs
- Make ready Breadcrumbs
Steps to make Fish and chips:
- Wash the fish properly
- Cut into pieces according to the size that you want.
- Make the batter of cornflour, ajinomoto and eggs (batter should not be thick).
- Dip the fish pieces in the batter gently and cover the fish in the breadcrumbs properly.
- Heat the oil in a wide vessel and fry the pieces till crispy and light brown.
- Serve with mint chutney and tartar sauce.
So that’s going to wrap it up with this exceptional food fish and chips recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
