How to Make Favorite Spicy Baked Butter Garlic Basa

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy baked butter garlic basa. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Baked Butter Garlic Basa is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Spicy Baked Butter Garlic Basa is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy baked butter garlic basa using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Baked Butter Garlic Basa:

1. Prepare 2 basa fish filets
2. Take 1 tablespoon Turmeric powder
3. Make ready 4 cloves Garlic
4. Make ready 1 tablespoon butter
5. Get to taste Pepper
6. Take pinch Chili powder
7. Get to taste Salt
8. Get to taste Dill
9. Get 1 cup Bread crumb

Steps to make Spicy Baked Butter Garlic Basa:

1. Cut the fillets into half and score the tops.
2. Rub turmeric, chilli powder, salt and pepper into the fish, leave standing for 20 minutes.
3. Melt butter in a small pan. Smash the garlic and put it in the butter along with the dill. Squeeze the juice of the lemon into this sauce.
4. Preheat the oven  to 190 degrees C.
5. Add the sauce to the fish and let it soak in for 15-20 minutes.
6. Dip the marinated fish fillets into the bread crumbs until thoroughly covered and place in a greased baking dish.
7. Pour remaining marinade over the fillets and bake for 15 minutes.
8. Broil for a further 5 minutes till lightly golden brown if desired.

So that is going to wrap this up with this exceptional food spicy baked butter garlic basa recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!