Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, eggless banana muffins. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
EGGLESS Banana Muffins is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. EGGLESS Banana Muffins is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have eggless banana muffins using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make EGGLESS Banana Muffins:
Get whole wheat flour
Make ready baking powder
Make ready baking soda
Make ready cinnamon powdered
Get overripe mashed bananas
Take butter softened
Get oil
Take brown sugar
Make ready white sugar
Prepare Salt
Take vanilla essence
Get choco chips
Take blueberries
Take raspberries
Steps to make EGGLESS Banana Muffins:
In a bowl, take whole wheat flour(optional 50 maida- 50 wheat flour), baking soda, baking powder, salt, and cinnamon powder. Whisk till everything is mixed well.
In another large bowl, mash the bananas using a fork.
Add butter, oil and vanilla extract. Beat it well.
Add brown sugar (optional) and white sugar. Again beat it till sugar is dissolved
Now add dry flour mixture to it.Lastly, add chopped blueberries, raspberries and chocolate chips. Fold them in.
Divide the batter into 12 muffins cups.
Bake them into the preheated oven at 190 degree celcius for 25 minutes, or till the inserted toothpick in the center of the muffin will come out clean.
Let the muffins cool down for 5 minutes.
So that’s going to wrap this up with this special food eggless banana muffins recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!