Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fruity-nutty banana muffins. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fruity-Nutty Banana Muffins is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Fruity-Nutty Banana Muffins is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook fruity-nutty banana muffins using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fruity-Nutty Banana Muffins:
- Get flour
- Get sugar
- Take tsps baking powder
- Get baking soda
- Get eggs
- Prepare canola oil
- Get milk
- Make ready raisins
- Make ready vanilla essence
- Get eggs
- Get salt
- Prepare bananas (medium sized)
- Take nuts, chopped (I used peanuts)
Instructions to make Fruity-Nutty Banana Muffins:
- Preheat oven at 160° cent. and grease two muffin trays
- Sieve and combine all the dry ingredients in a large mixing bowl.
- Mash and beat the bananas with an egg whisk.
- Combine all the liquid ingredients in another bowl.
- Pour the liquid ingredients into the flour mixture and mix just until the flour is incorporated. Add the mashed bananas.
- Gently fold in the nuts and raisins and pour unto the greased tray cups, till abt 3/4 full.
- Bake for 25-30 minutes. Check if they are done by inserting a toothpick, which should come out clean if it is done.
So that’s going to wrap this up for this exceptional food fruity-nutty banana muffins recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
