07/12/2020 07:40

How to Prepare Ultimate Healthy Cold sandwich With homemade mayonese

by Alberta Crawford

Healthy Cold sandwich With homemade mayonese
Healthy Cold sandwich With homemade mayonese

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, healthy cold sandwich with homemade mayonese. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Healthy Cold sandwich With homemade mayonese is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Healthy Cold sandwich With homemade mayonese is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have healthy cold sandwich with homemade mayonese using 16 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Cold sandwich With homemade mayonese:
  1. Get Bread slices as req
  2. Make ready cabbage finely chopped
  3. Get carrot finely chopped
  4. Prepare capsicum finely chopped
  5. Get boiled eggs
  6. Get black pepper
  7. Take Salt as req
  8. Prepare Mayonese
  9. Get For mayonese:
  10. Make ready egg
  11. Get white vinegar
  12. Take salt
  13. Make ready black pepper
  14. Get garlic cloves
  15. Get cup oil
  16. Make ready sugar
Steps to make Healthy Cold sandwich With homemade mayonese:
  1. Blender me mayonese ke ingre ko dal ke ache se smooth hone tak blend kar lein.
  2. Bowl me sub ingre r mayo ko mix kar lein r bread ke slices pe laga ke serve karen.

So that’s going to wrap it up with this exceptional food healthy cold sandwich with homemade mayonese recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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