Step-by-Step Guide to Make Homemade Makai ki roti with twist, aloo Gobhi sabzi, kheere ka raita

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, makai ki roti with twist, aloo gobhi sabzi, kheere ka raita. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Makai ki roti with twist, aloo Gobhi sabzi, kheere ka raita is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Makai ki roti with twist, aloo Gobhi sabzi, kheere ka raita is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook makai ki roti with twist, aloo gobhi sabzi, kheere ka raita using 31 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Makai ki roti with twist, aloo Gobhi sabzi, kheere ka raita:

1. Get makai atta
2. Take wheat flour
3. Prepare chopped methi leaves
4. Prepare ajwain
5. Prepare Salt
6. Make ready Boiled mashed potatoes
7. Get oil
8. Get tea spoon turmeric powder
9. Make ready tea spoon red chilli powder
10. Prepare Water to knead
11. Take cauliflower florets
12. Make ready potatoes
13. Take chopped onion
14. Take jeera
15. Take hing
16. Take dhaniya powder
17. Take red chilli powder
18. Make ready turmeric powder
19. Get oil
20. Get amchur powder
21. Prepare kasuri methi
22. Make ready dahi
23. Prepare big cucumber
24. Prepare sugar
25. Take Salt
26. Make ready jeera powder
27. Make ready tea spoon red chilli powder
28. Get tea spoon pudina powder
29. Make ready rai
30. Prepare Few leaves of kadi patta
31. Make ready tea spoon oil

Instructions to make Makai ki roti with twist, aloo Gobhi sabzi, kheere ka raita:

1. Knead all the ingredients of makai roti in soft dough
2. Take small part of the dough and make roti by hand
3. Put it on medium flame
4. Make it like a roti
5. Aloo Gobhi sabzi
6. Take oil in the cooker
7. Add jeera, hing and chopped onion and saute till golden brown
8. Add cauliflower florets pieces of potatoes and peas
9. Add all the masala and mix it well
10. Give one whistle
11. Add amchur powder and garnish with green coriander leaves
12. Kheere ka raita
13. Take dahi add jeera powder, salt, sugar pudina powder and mix all
14. Add kaddu kas cucumber
15. Take oil in small pan add Rai, kadi patta and red chilli powder
16. Add the chaunkh in the dahi
17. Raita ready to eat

So that’s going to wrap this up with this exceptional food makai ki roti with twist, aloo gobhi sabzi, kheere ka raita recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!