Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, bread sandwich with sardines fried in eggs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
I fried my eggs in bacon grease and used cheddar cheese instead of American. Combine butter with tvorog, mustard and salt. Spread the mixture on bread slices, then put a lettuce leaf, sardines, egg slice and pickle dice. Totally love these homemade sardine pâté, scrambled eggs and wild garlic sandwiches.
Bread sandwich with sardines fried in eggs is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Bread sandwich with sardines fried in eggs is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have bread sandwich with sardines fried in eggs using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bread sandwich with sardines fried in eggs:
- Take bread
- Prepare sardine
- Take eggs
- Take veg oil
- Make ready black pepper
- Make ready small onion diced
It is due to the amazing tomato sauce. I've also made sardine cakes, with egg, bread crumbs, lemon, cumin and chopped bell peppers. My mother used to make them like this for me and I still love them to this day. Just mash the sardines with vinegar, finely chopped raw onion and cracked pepper and you have it on toast with butter.
Instructions to make Bread sandwich with sardines fried in eggs:
- Heat up frying pan and once the pan is hot, add veg oil and after 30seconds add the diced onions stir
- Add the sardine and mash it in the pan, add black pepper and stir, after 2 minutes
- Break the eggs into a bowl and whisk and pour it over the fried sardine and stir till its cooked through
- Turn off the heat and spread the sardine egg sauce over the slice bread and serve
My mother used to make them like this for me and I still love them to this day. Just mash the sardines with vinegar, finely chopped raw onion and cracked pepper and you have it on toast with butter. Mash the sardines with the butter to make a fairly smooth paste (the bones should mush down nicely, and add Anda curry (hard-boiled eggs in gravy) recipe. Put into a bowl and add the bread and soak. Heat the butter in a frying pan.
So that’s going to wrap this up for this special food bread sandwich with sardines fried in eggs recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
