26/07/2020 06:08

Recipe of Ultimate Chicken Zinger Burger πŸ’– With Cole Slow πŸ’– & Black Pepper Potato Wedges πŸ’–

by Mollie George

Chicken Zinger Burger πŸ’– With Cole Slow πŸ’– & Black Pepper Potato Wedges πŸ’–
Chicken Zinger Burger πŸ’– With Cole Slow πŸ’– & Black Pepper Potato Wedges πŸ’–

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken zinger burger πŸ’– with cole slow πŸ’– & black pepper potato wedges πŸ’–. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Zinger Burger πŸ’– With Cole Slow πŸ’– & Black Pepper Potato Wedges πŸ’– is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Chicken Zinger Burger πŸ’– With Cole Slow πŸ’– & Black Pepper Potato Wedges πŸ’– is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken zinger burger πŸ’– with cole slow πŸ’– & black pepper potato wedges πŸ’– using 30 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Zinger Burger πŸ’– With Cole Slow πŸ’– & Black Pepper Potato Wedges πŸ’–:
  1. Get Chicken Breasts, (Whole Chicken Breast Preferably with skin)
  2. Prepare Buns, (Unsweetened)
  3. Get Mayonnaise, (Mix 2 Tea Spoons Of White Vinegar)
  4. Take Cheese Slices (Optional),
  5. Get Or As Required Ketchup Or Chilli Garlic Sauce,
  6. Make ready Fresh Ice Burg, (please do not replace it with lettuce leaves, if you do not have then omit it)
  7. Take As Required All Purpose Flour, (For Coding)
  8. Take Oil, For Deep Frying
  9. Prepare (Note, If you want juicy zinger exact same KFC taste then please use chicken with skin)
  10. Take πŸ‘‰πŸ‘‰ MARINATION 1 πŸ‘ˆπŸ‘ˆ
  11. Prepare Water
  12. Take Salt
  13. Make ready Crushed Black Pepper
  14. Take White Pepper Powder
  15. Take White Vinegar, (Vinegar tenderise the Chicken)
  16. Take Ginger Garlic Paste
  17. Get Green Chilies
  18. Prepare Soya Sauce
  19. Make ready Chilli Sauce
  20. Get πŸ‘‰πŸ‘‰ MARINATION 2 πŸ‘ˆπŸ‘ˆ
  21. Make ready Chilli Sauce
  22. Make ready Red Chilli Powder Or Paprika
  23. Take πŸ‘‰πŸ‘‰ CODING BATTER πŸ‘ˆπŸ‘ˆ
  24. Make ready All Purpose Flour
  25. Prepare Corn Flour
  26. Take Salt
  27. Take Small Pinch Baking Powder (optional)
  28. Prepare Garlic Powder, (Or Garlic Paste)
  29. Make ready White Pepper Or Black Pepper
  30. Make ready As Required Water, (To Make Medium Runny Batter)
Instructions to make Chicken Zinger Burger πŸ’– With Cole Slow πŸ’– & Black Pepper Potato Wedges πŸ’–:
    1. Take sharp knife and separate 2 chicken breast to single, then remove all fats, & Cut each chicken breast into two fillet so u get 4 fillet of chicken. Now lightly prick with knife
    1. Mix Marination 1 in a big bowl & add chicken fillet and marinate to 2 hours for penetrate all spices flavors & for tender the chicken. (not more than 2 hours)
  1. Now Take out the chicken fillet on a plate and add marination 2, rest 10 minutes more. In main while,
  2. Take another bowl and mix all coding beater ingredients and make medium runny beater.
  3. Now pick up 1 fillet and code with simple all purpose flour, move your hand gently, Keep moving your fingers (Like we open the tap but with slow hands) Code at least 1 minute.
  4. Then dip in the batter & again code all purpose flour with same way, now take up the fillet dust the extra flour and fry in medium hot oil from both sides, (do not use spoon do not move otherwise coding will spoil) flip 1 side after 2 minutes. Cook both side 2, 2 minutes. (Total 4 minutes of frying do not over cook otherwise zinger will not juicy) - - (Note, direct fry after coding if you codes all and place on a plate, your coding with flat because of moister)
  5. After frying place all zinger on cooling rake or direct add on buns for assembling.
  6. Toast the buns and place the ice burg, zinger, mayonnaise, ketchup or chilli garlic sauce & cheese slice & cover the top of bun. - - (Note, You may serve Ketchup & Chilli Garlic Sauce instead of adding in burger) - - And Serve your heavenly yummiest zinger burger……. ^-^ - - (Note, If you do not want more crispy, You can skip the coding batter. Use simple cold water instead of coding batter…)

So that’s going to wrap this up for this special food chicken zinger burger πŸ’– with cole slow πŸ’– & black pepper potato wedges πŸ’– recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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