Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, one pot beef orzotto. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
One pot beef orzotto is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. One pot beef orzotto is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook one pot beef orzotto using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make One pot beef orzotto:
- Get 250 g beef mince
- Get 1 onion, chopped
- Make ready 2 carrots, grated
- Take 150 ml orzo pasta
- Make ready 4 tbs tomato puré
- Get 1 beef stock cube
- Prepare 300 ml water
- Prepare 1 tsp dried basil
- Prepare Topping
- Get 100 ml panko
- Prepare 100 ml grated parmesan
Steps to make One pot beef orzotto:
- Fry beef mince and add onion and carrots. Fry until onions are soft, then add tomato puré and fry for a bit longer.
- Add the rest of the ingredients and let simmer until pasta is done. Add more water if it gets too dry.
- Mix panko and cheese and sprinkle it over the dish. Bake in the oven at 225 degrees until golden. Enjoy!
So that’s going to wrap this up with this special food one pot beef orzotto recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
