Step-by-Step Guide to Make Super Quick Homemade Fish in a Pita

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fish in a pita. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fish in a Pita is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Fish in a Pita is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have fish in a pita using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fish in a Pita:

1. Prepare 12 ounces pollock filets see my recipe fried fish for breading
2. Prepare As needed vegetable oil to medium fry in
3. Prepare 1 medium Cucumber
4. Make ready 1/2 cup grape tomatoes
5. Take To taste kosher salt and ground black pepper
6. Make ready 2 teaspoon dill weed
7. Take 4 slices pita Bread
8. Make ready To taste red wine/ malt vinegar
9. Get As needed mayonnaise

Steps to make Fish in a Pita:

1. Heat the oil and fry the fish. For the breading it's a cornmeal /flour mixture
2. Wash and peel the Cucumber in a striped peeling way.
3. Thinly slice the Cucumber and add the salt.
4. Sprinkle with dill weed.
5. Wash and slice the tomatoes.
6. Add salt and pepper along with the dill weed.
7. Toast the pita Bread. Then slice in half.
8. Add mayonnaise, tomatoes, Cucumber to taste in the pita slice.
9. Add the fish filet. I found it worked out better by slicing the fish into pieces. add the vinegar.

So that’s going to wrap this up for this special food fish in a pita recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!