Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, green bean casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Green Bean Casserole is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Green Bean Casserole is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook green bean casserole using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green Bean Casserole:
- Take 3 can 14.5 oz each french cut green beans, drained
- Prepare 1 can 10.5 oz cream of mushroom soup
- Make ready 3/4 cup milk
- Take 1 dash black pepper
- Take 1 1/2 cup French fried onions
Steps to make Green Bean Casserole:
- Preheat oven to 350°F
- Combine all ingredients except onions; place in medium casserole dish and bake evenly for 30 minutes.
- Carefully remove from oven, stir.
- Top with French fried onions. Bake additional 5 minutes.
So that is going to wrap it up with this exceptional food green bean casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
