Simple Way to Make Homemade Tri-Color Orange Cinnamon Madeleines (French) & Tri-Color Puris

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, tri-color orange cinnamon madeleines (french) & tri-color puris. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tri-Color Orange Cinnamon Madeleines (French) & Tri-Color Puris is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Tri-Color Orange Cinnamon Madeleines (French) & Tri-Color Puris is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook tri-color orange cinnamon madeleines (french) & tri-color puris using 19 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Tri-Color Orange Cinnamon Madeleines (French) & Tri-Color Puris:

1. Prepare Puris: For 3 different Doughs-
2. Get 3 Cups AP Flour (Maida) sifted with 1 tsp salt & then, kneaded with 1 tsp refined oil- For each one ☝🏻 of that
3. Take 1 cup Maida, for the normal white dough, post mixed with salt & oil & kneaded with lukewarm water as a medium tight dough
4. Make ready 1 cup Maida- For the Green Dough (Homemade % Vegan & Organic Colors used) For it's green Color- Blanched Palak (Spinach) purée has been used
5. Make ready 1 cup Maida- For the Saffron dough (Red Chilli Powder & Turmeric Powder: 1 tbsp each has been used, in it's diluted form along with 1 tbsp of carrot 🥕 juice infused with saffron strands)
6. Make ready 1 tbsp Ajwain (Carom Seeds)
7. Take 1 Cup Water (Lukewarm), for kneading the doughs- all 3 of them, separately
8. Get 300 gms Refined/Vegetable Oil (For deep frying the puris)
9. Get For the French Madeleines: We need to prepare White Chocolate Ganche & then colour it by taking 3 equal portions from the white one itself
10. Prepare Madeleines Recipe: It's elaborate recipe, I shall share very soon herein itself or else this one ☝🏻 would be too much extensive
11. Take For the White Chocolate Ganache:
12. Take 150 gms of white chocolate,
13. Take 50 gms medium whipping cream
14. Get 60 gms Salted Butter
15. Get 100 gms Fresh Milk
16. Make ready 1 tbsp Green Matcha Tea Powder
17. Prepare 1 Cup Fresh Carrot juice
18. Prepare 1/2 Cup Orange juice
19. Take 1 piece French Madeleines Mould Tray

Steps to make Tri-Color Orange Cinnamon Madeleines (French) & Tri-Color Puris:

1. As already mentioned above following the measured instructions prepare the 3 different doughs
2. Allow it to rest for about 30-45 mins time
3. Then, roll out each one of them into 3 separate elongated rolled out pieces
4. Then, join all of them together by pressing gently with one another
5. Now, with a bread/cake cutting knife cut them into several equal portions (as is required)
6. Now, form a round balls from each one if that & roll it out in the form of flat breads (puris/luchi)
7. In a deep frying pan- Heat the oil sufficiently to deep fry the puris, as usual
8. Our Tri-Coloured Puris are ready to dive into the plates
9. For the white chocolate ganache- Mix all the aforementioned measured items one by one while stirring continuously with a whisker
10. Keep the gas flame low and once the entire thing, thickened put off the flame
11. Now, divide it into 3 equal parts in 3 different glass bowls
12. For the Green Colour: Take 1 tbsp of Green Matcha Tea Powder & mix it with the white choco ganache, until well blend
13. For the Saffron Colour: Take the aforementioned juices & mix well with the white choco ganache until well incorporated & it's colour changes
14. Once, the Tri-Colours are well derived & gotten- Glaze the already baked & cooled Madeleines, as seen in the very pics

So that is going to wrap it up with this special food tri-color orange cinnamon madeleines (french) & tri-color puris recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!