24/11/2020 17:17

Steps to Prepare Any-night-of-the-week Sweet and sour yellow pumpkin (mangalore style)

by Warren Gibson

Sweet and sour yellow pumpkin (mangalore style)
Sweet and sour yellow pumpkin (mangalore style)

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sweet and sour yellow pumpkin (mangalore style). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet and sour yellow pumpkin (mangalore style) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Sweet and sour yellow pumpkin (mangalore style) is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have sweet and sour yellow pumpkin (mangalore style) using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and sour yellow pumpkin (mangalore style):
  1. Get coconut
  2. Get small piece tamarind
  3. Prepare small piece of jaggery
  4. Prepare mustard seeds
  5. Prepare urad dhal
  6. Take chanadhal
  7. Take methi seeds
  8. Get red dry chilli
  9. Prepare yellow pumpkin
  10. Prepare curry leaves
  11. Take hing
  12. Get Oil for tadka
Steps to make Sweet and sour yellow pumpkin (mangalore style):
  1. First keep pumpkins coconut tamarind jaggery ready on a plate. Now take oil in a pan add 1/2 teaspoon mustard seeds chanadhal urad dhal and methi and let it crackle.Add dry red chilli and let it become crisp.
  2. To this add the tamarind coconut and jaggery and roast well. Cool and grind to paste.
  3. Add oil in a Kadai then add 1/2 teaspoon mustard seeds, curry leaves and hing. Now add the pumpkin with salt and little water and cook till soft.
  4. Now add the round masala with little water and add it to the pumpkin, close and simmer for 5 mins and serve with dosa.

So that’s going to wrap it up with this special food sweet and sour yellow pumpkin (mangalore style) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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