12/11/2020 08:56

Step-by-Step Guide to Prepare Super Quick Homemade Easy Grilled Salmon with Mirin and Soy Sauce

by Joseph Ramos

Easy Grilled Salmon with Mirin and Soy Sauce
Easy Grilled Salmon with Mirin and Soy Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy grilled salmon with mirin and soy sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Grilled Salmon with Mirin and Soy Sauce is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Easy Grilled Salmon with Mirin and Soy Sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have easy grilled salmon with mirin and soy sauce using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Grilled Salmon with Mirin and Soy Sauce:
  1. Take filets Raw salmon
  2. Get Sauce for marinating
  3. Make ready ☆ Mirin
  4. Make ready ☆ Soy sauce
  5. Make ready ☆ Sake
Instructions to make Easy Grilled Salmon with Mirin and Soy Sauce:
  1. In a baking pan or tray, mix together the sauce ingredients to marinate, and allow the salmon to marinate for about 30 minutes.
  2. Grill salmon cuts for 3-5 minutes on both sides over medium heat. Do not dispose the marinating sauce!
  3. While the salmon is grilling, pour the leftover sauce into a pot, and simmer on medium heat for about 8 minutes until it thickens.
  4. When the salmon is done, transfer to serving plates, drizzle on the stewed sauce, and it's ready to serve.

So that’s going to wrap this up with this special food easy grilled salmon with mirin and soy sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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