25/09/2020 11:16

Step-by-Step Guide to Prepare Homemade Yellow gravy

by Lola Evans

Yellow gravy
Yellow gravy

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, yellow gravy. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Yellow gravy is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Yellow gravy is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook yellow gravy using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Yellow gravy:
  1. Take 2 Onion
  2. Get 1 1/2 Tomatoes
  3. Prepare 2 tsp Ghee
  4. Prepare 1 tsp Ginger garlic paste
  5. Take 1 tsp Turmeric powder
  6. Prepare 1 tsp Cumin seeds
  7. Get 1 tsp Red chilli powder
  8. Prepare 1 tsp Cumin coriander powder
  9. Take 1 1/2 tsp Salt
  10. Get 1 tsp Sugar
  11. Prepare 1 tsp Kasuri Methi
  12. Take 5 Kaju (cashew)
Instructions to make Yellow gravy:
  1. Take a pan add ghee heat it add Cumin seeds, ginger garlic paste onion, tomato, kaju, coriander leaves fry it well enough. Cool it down. Next step take a grander add fried onion, tomato make it fine paste.
  2. Take a same pan add ghee heat it add Cumin seeds, add granded paste, turmeric powder,salt,Cumin coriander powder, sugar,red chilli powder, kasuri Methi coriander leaves mix it well fry nicely.

So that is going to wrap this up for this exceptional food yellow gravy recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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