Recipe of Any-night-of-the-week Beef & Potatoes in Oyster Sauce

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef & potatoes in oyster sauce. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beef & Potatoes in Oyster Sauce is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Beef & Potatoes in Oyster Sauce is something which I’ve loved my entire life.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook beef & potatoes in oyster sauce using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef & Potatoes in Oyster Sauce:

1. Make ready Marinade
2. Get Roughly 300g rump steak beef (or any cut you prefer)
3. Take vegetable oil
4. Make ready sugar
5. Take bicarbonate of soda
6. Take cornstarch
7. Take Ingredients
8. Prepare vegetable oil
9. Take sesame oil
10. Take garlic - diced
11. Prepare large slice of ginger - diced
12. Prepare yellow onion - wedged
13. Prepare oyster sauce
14. Get Cornstarch slurry
15. Get Scallions
16. Get large potatoes wedged and pre-cooked

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Steps to make Beef & Potatoes in Oyster Sauce:

1. Combine beef and marinade ingredients in a bowl, cover and let it sit in the fridge for at least 1 hour
2. Sautee garlic + ginger until fragrant, add beef.
3. Cook until beef is brown and you can see caramelized crust round the edges, add potatoes and onion wedges. Add oyster sauce and toss to coat.
4. Add cornstarch slurry and scallions, toss until scallions slightly wilted and take off heat.
5. Serve with white rice or rice porridge 🥰

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