03/08/2020 06:46

Steps to Make Quick Quick and Easy Broccoli 🥦 Pasta

by Jacob Bell

Quick and Easy Broccoli 🥦 Pasta
Quick and Easy Broccoli 🥦 Pasta

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, quick and easy broccoli 🥦 pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Quick and Easy Broccoli 🥦 Pasta is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Quick and Easy Broccoli 🥦 Pasta is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have quick and easy broccoli 🥦 pasta using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quick and Easy Broccoli 🥦 Pasta:
  1. Take 1 box (16 ounce) pasta, any shape you like
  2. Prepare 2 tablespoons margarine
  3. Get 1 onion, sliced
  4. Get 1 bag frozen broccoli (12 ounce)
  5. Prepare 6 cloves garlic, minced
  6. Make ready 1/8 teaspoon black pepper
  7. Take 1/8 teaspoon crushed red pepper
  8. Take 1/2 teaspoon Italian seasoning
  9. Take 1/2 cup olive oil
Steps to make Quick and Easy Broccoli 🥦 Pasta:
  1. Heat margarine in a pan, then add onion, frozen broccoli and garlic, sauté for several minutes……
  2. Now add black pepper, crushed red pepper and Italian seasoning, sauté for about 10 minutes on very low heat……..
  3. Meanwhile boil pasta until al dente, drain and add cooked pasta to broccoli mixture, mix all well….
  4. Now add the olive oil, mix all well and heat up for another 10 minutes on very low heat, stirring occasionally……..
  5. Top each serving with Parmesan cheese and enjoy 😉!

So that’s going to wrap this up for this exceptional food quick and easy broccoli 🥦 pasta recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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