Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy milk and egg-free oatmeal pudding. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Milk and Egg-free Oatmeal Pudding is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Easy Milk and Egg-free Oatmeal Pudding is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have easy milk and egg-free oatmeal pudding using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Milk and Egg-free Oatmeal Pudding:
- Prepare 30 grams Oatmeal
- Get 1 tbsp upwards Beet sugar
- Prepare 450 ml Water
- Prepare 1 pinch Salt
- Get 1 Fruit or other garnish
Instructions to make Easy Milk and Egg-free Oatmeal Pudding:
- Add the oatmeal, beet sugar, salt and water to a saucepan, and simmer until it becomes paste-like.
- When cooled, pour it into a mould and let it chill and harden in the fridge.
- Remove it from the mould and top with fruit, or other garnish of your choice.
- The top photo is served with banana and shio-koji pickled tofu. It was kind of like a cheesecake, and really delicious.
So that’s going to wrap it up with this exceptional food easy milk and egg-free oatmeal pudding recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
